Family
Owned and Operated

The Corry Family of Kanab, Utah has taken pride in providing quality meats to independent and commercial clients in Southern Utah and beyond for more than 40 years.
Lamar Corry (Grandpa) was trained as a butcher in Las Vegas during the late 1950s. He and Grandma (Anita) began Kanab Custom Meats in 1978, driven by their passion for the Food Distribution Industry and a desire to offer affordable meat, on a grand scale, without losing any quality along the way.
Today, that vision is still carried out by their sons: Don & Boyd Corry, together with a son-in-law, 5 grandchildren, and the next generation of great-grandchildren that are eagerly lining up.
Kanab Custom Meats is a USDA-FSIS certified meat processor. A federal inspector is on-site daily to guarantee that our high standards are kept.
We look forward to serving you.          -The Corry's